Restaurant - Bistrot

From the glassed-in kitchen looking out on the dining room area, the Chef Antoine Garaudelle and his team offer you daily local and mediterranean dishes, made of fresh and seasonal products, a lot of fish, grilled meats and other local specialities mixed with the finest wines of the island.

Facing the Marina, "La Cantine du Golfe" can welcome up to 350 guests for weddings, parties or any special event.

The large terrace is the perfect place to relax, have a meal or simply share a cocktail or a drink with friends.

Wifi is available and free inside the restaurant and on the terrace!